Dehydrated White Onion Granules are made from premium white onions that are dehydrated and ground into fine, uniform granules. With a strong aroma and mildly sweet flavor, they are ideal for seasoning blends, soups, sauces, gravies, marinades, and snack flavoring. Easy to use and store, they provide the same authentic taste as fresh onions with a longer shelf life and consistent quality. Rich in antioxidants and essential nutrients, dehydrated white onion granules not only enhance flavor but also support overall wellness.
Parameter | Specifications / Limit |
Size | 40 to 80 mesh, 40 to 60 mesh, 40 to 80 mesh |
Moisture | ≤ 5% |
Total Ash | ≤ 4% |
Acid Insoluble Ash | ≤ 0.5% |
Hot Water Insoluble | ≤ 20% |
Color | Natural white to pale yellow |
Taste & Aroma | Strong, natural onion flavor, free from rancid/foreign odors |
Foreign Matter | Absent |
Defects (burnt/dark pieces) | ≤ 0.5% |
SO₂ Content (if used) | ≤ 50 ppm (or “SO₂ free” on request) |
Pesticide Residues | Within EU MRL limits |
Heavy Metals | Lead ≤ 0.1 mg/kg, Cadmium ≤ 0.05 mg/kg |
Aflatoxins (B1, B2, G1, G2) | Total ≤ 4 µg/kg (B1 ≤ 2 µg/kg) |
Total Plate Count | ≤ 50,000 cfu/g |
Yeast & Mold | ≤ 100 cfu/g |
E. coli | Absent / g |
Salmonella | Absent / 25g |
Bacillus cereus | ≤ 100 cfu/g |
Packing | 20 kg and 25 kg, strong poly bag inside carton |