Citric Acid

Citric Acid

Citric Acid is a natural preservative and flavoring agent used across the food, beverage, and pharmaceutical industries. Known for its tart, refreshing taste and high solubility, Citric Acid helps regulate pH, enhance flavor, and improve product shelf life. Commonly used in soft drinks, candies, jams, sauces, and cleaning products, it plays a vital role in both food safety and product stability.